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Almost No-Bake Gluten Free Chololate Silk Pie
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Description
Gluten Free Chocolate Silk Pie
Ingredients
- 1
inner pack(s) -
Gluten Free Bakesquick Mix
- 2
package(s) -
Pudding Mix Creamy Chocolate - 1 Net Carb - Single pack
Instructions
Simply follow biscuit directions on Gluten Free Bakesquick mix and spread into bottom and sides of 10" pie pan coated with non-stick cooking spray (or greased). Note: if using 9" pan, remove 1/4 cup of batter before spreading into pan. - Use leftover batter to make a biscuit! Bake at 400 degrees for 8-10 minutes until light golden brown. Remove and cool. Follow Pie Filling Directions on Pudding Mix packs and spoon into cooled pie crust. Chill. Top with whipped cream if desired. Makes 8 servings.
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